When it comes to candy corn, people tend to fall into two camps: those who love it . . . and those who think that it all should be loaded into a big rocket ship and sent off the planet. But no matter which side of the Great Candy Corn Divide you fall on, I’m betting that you will love this Candy Corn Ice Cream Float!
This ice cream float tastes like a creamsicle
For one thing, despite the name and the colors, this really doesn’t taste like the iconic Halloween snack. This delicious ice cream float cocktail is a scintillating mixture of pineapple, orange, and vanilla, with just enough rum to really make it sing. Top it with some fluffy whipped cream and sprinkles and you have a cocktail treat that is as pretty as it is flavorful. You can even leave the candy corn garnishes off for those who just can’t abide that particular candy treat.
And for the younger crowd, or those abstaining from alcohol, you can easily omit the rum without missing out on either the flavor or the visual delight. It’s a tasty treat that is sure to be a hit at any Halloween party or Autumn gathering!
‘The Boozy Candy Corn Ice Cream Float is a scintillating mixture of pineapple, orange, and vanilla, with just enough rum to really make it sing. It’s perfect for your #Halloween parties. #drinksClick to tweet
Enjoy a yummy Boozy Candy Corn Ice Cream Float
The boozy candy corn float is decadent. If you’re watching your calories, you’ll want to make some adjustments. You can use one rather than two scoops of ice cream, or you can substitute frozen yogurt or sorbet. You can also substitute diet orange soda as well.
If you enjoy a yummy ice cream float, you may enjoy these float or ice cream drink recipes too:
Ingredients you need to make Candy Corn Ice Cream Floats
- White Rum
- Vanilla Ice Cream
- Pineapple Juice
- Orange soda
- Whipped Cream for topping
- Sprinkles and Candy Corn for topping
To make this float, you’ll need these kitchen tools:
Make it a Mocktail instead
To make the candy corn ice cream float a mocktail, simply omit the rum and you’re good to go! Now it’s more like a creamsicle float. YUM!
How to make the boozy candy corn ice cream float
Add your ice cream to your glass.
Pour in pineapple juice, then orange soda.
Add your rum and gently swirl in your glass.
Top with whipped cream.
Add some sprinkles or candy corn. Enjoy!
Print and Save the Recipe
Boozy Candy Corn Ice Cream Float
- Ice Cream Scoop
- Beverage Glass
- 1 oz White Rum
- 1-2 scoops Vanilla Ice Cream
- 1/2 cup Pineapple Juice
- 1 cup Orange Soda
- Whipped Cream for topping
- Sprinkles for topping
- Candy Corn for topping
- Add your ice cream to your glass.
- Pour in pineapple juice, then orange soda.
- Pour in white rum over the top and swirl.
- Top with whipped cream, sprinkles and candy corn. Enjoy!
try it and share!
Please let us know how you enjoy our Boozy Candy Corn Ice Cream Float recipe. If you make it yourself, please let us know on Pinterest that you tried it and tag us with #champagneandcoconuts on your Instagram photo. If you haven’t had a chance to make it yet, be sure to save the recipe on Pinterest so you’ll remember where you found it.